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  • How to cook a pizza on the grill

    How to cook a pizza on the grill

    pizza

    My backyard grill is one of my all time favorite personal possessions. In fact, if I could keep only three items that would be mine and mine alone, they would be;

    My bike.

    My Swiss Army watch — yeah, I have a Swiss Army Knife too, but my watch is great.

    And my grill.

    And as long as my family was safe and they had all they needed, I would be extremely content with just owning these three things for myself.

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    I have a Weber Spirit. It’s a great grill. With the three burners I can do pretty much anything and one of my favorite things to do on the grill is pizza. It’s fun, unique and with the high heat of the grill you can get that brick oven crunch — also we are ex-New Yorkers who now live in Delaware and there is no decent pizza here.

    Now the method I use for pizza is based on trial-and-error of a three burner grill like the Weber Spirit. I have tried other grilled pizza techniques and this works really well, but experiment with your particular grill.

    HOT TO COOK A PIZZA ON THE GRILL.

    Purchase a 1 pound bag of commercial pizza dough or make your own pizza dough. Pizza Bud is the brand I buy and it costs only eighty-eight cents and I can get two pizzas out of one bag of dough.

    Cut a 16 oz dough ball in half

    With a rolling pin, roll out the dough. Yes, the pizza tossing thing is very cool but you need to be good at that and I am not. So a rolling pin is a great way to get an even crust. Also, roll your dough out long ways instead of the traditional round pie. This allows you to get up to four on your grill and reduces the chance of burning. And don’t worry about making the shape perfect. The more imperfect it is the more authentic it becomes.

    On a low heat — now this is based on a three burner grill —- place the dough directly on the grill.

    Wait three minutes or so and flip the dough. Wait another three minutes and pull the dough from the grill. This will be your pizza crust.

    So here, with the most cooked end up, cover lightly with some olive oil and now build your pizza —- cheese, sauce pepperoni, spices, whatever you want — and place back directly on the grill.

    Close the grill and allow to cook. Check every few minutes and look at the bottom of the pizza — this will not only tell you how the pizza is cooking but keep in mind there is a thin line between getting that perfect brick oven crunch and burning the bottom of the pizza. When you’re not sure, pull the pizza early.

    Let cool and cut.

    Enjoy.

  • How to remove a tick

    How to remove a tick

    tick

    My son Alex is a bonafide tick magnet — not a chick magnet, but a tick one; which at 17 years old is strangely not as cool.

    I’ve never seen anything like it. This kid excretes some sort of tick pheromone, a disco ball for parasites, because not only when we go into the woods does he come out with new colonies of ticks that are settling in and designing the city center, but even if he walks across a lawn or the grassy part of a parking lot he often gets a few hitchhikers — and this is where the outlying ticks are, the ones that have been banned from the forests and when they see Alex coming they sing songs and hold each other as they wait for their salvation to arrive.

    In fact, when Alex, our dog Riley, and myself are in the woods, Alex will come out with ticks. When it’s just Riley and myself, Riley will. So according to this highly scientific evidence, if given the chance. ticks prefer to risk the larger target of Alex — even though their chance of success is far less — then shoot for the shorter and easier one of Riley the dog.

    It’s very weird.

    WHAT IS A TICK?

    So, a tick is a type of mite that falls in the external parasites category. They attach to animals —mammals and birds but will also go after reptiles and amphibians as well — and live off the blood. They burrow their mouths under the skin and start drinking.

    Now the challenge with ticks is unlike mosquitos, who take a big drink and leave, ticks are in for the long hall. Once they have found The Promised Land they have their mail forwarded and take up residency. And the longer they are there, the fatter they get off the hosts stolen blood and the harder they are to get rid of.

    The most common ticks in North America are the deer ticks and the dog tick — which look very much alike

    Besides being unwanted, ugly, a thief, and just plain gross, the other concern with ticks is that some carry disease. These include Colorado Tick Fever, Rocky Mountain Spotted Fever and of course, Lyme Disease. But if you’ve come out of the woods with a few ticks don’t automatically think you’ve been exposed. Even though only a few types of ticks are capable of spreading the diseases it also depends upon the geographic location, the season of the year, the type of tick and how long it was attached.

    In fact, even if a tick that carries a disease has attached to you and even fed, the chance of infecting are still very low. For example, the deer tick that transmits Lyme Disease must feed for more than 36 hours before it can pass on the disease and most ticks are found within a few hours.

    But if you are an overly cautions individual and want to make sure that no disease was transmitted from a tick bite, can you get a blood test to determine this? No. Even if you were infected signs in your blood will not show up for two to six weeks later. But, as  long as you catch that tick before it’s been on you for three days, the odds are very high that no disease has been passed.

    TICK REPELLENT

    So a good offense is a strong defense. True. And the best defense against ticks are through your clothing. Commercial bug spray that you apply to your skin tries to be everything to everyone and also wears off. The best tick defense is to use a Permethrin based products that you apply to your clothes. Permethrin is a synthetic chemical found in insect repellent and there are many tick repellents made with Permethrin but the best one I’ve seen is made by a company called Sawyer that has a Duranon Permethrin spray for the deep woods. This stuff is amazing and I’ve been in the woods and watched ticks crawl on my clothes and die before they got to me.

    HOW TO REMOVE A TICK

    First, what not to do.

    When I was a kid there were dozens of folk-treatments that were used to remove ticks — many of which, we know now, not to do. The most common is to irritate the tick into removing itself and you do this by lighting a match, blowing it out and holding the hot match head behind the tick. Or putting fingernail polish. kerosene, Vaseline or dish soap on the end of the tick. The idea is that the tick will pull out of the skin to get away from the heat or the chemical burn.

    Don’t do this.

    Yes, it’s possible that the tick might actually pull out of the skin. Maybe. But in panic the tick is more likely to inject its bodily fluids before escaping — fluids that would include any disease it might be carrying. And that would be a bad thing.

    The best way to get rid of a tick is the tride-and-true, tweezer method — this is why it’s great to carry a small first aid kit or 48 hour kit on you in the woods — an easy one can be made from an Altoids tin and kept in your pocket.

    The tweezer method:

    1. With a pair of tweezers, as close your skin and its mouth as you can.

    2. Pull slowly back using steady and even pressure — don’t twist. And don’t squeeze the body as this can send the body fluids into the skin.

    3. If the whole tick came out, great. If not, leave the part that is still in the skin alone. If you try to go after that part you could irritate the skin even more and possibly cause an infection. Your body will eventually reject it.

    4. Clean and treat the area.

  • How to Split Wood With an Axe

    How to Split Wood With an Axe

    axe

    For the first twelve years of my life — from 1962 until 1974 — I lived in this amazing place in upstate New York named Sanitaria Springs. It wasn’t a town — it was barely a village — but it was a great place to be a kid and an amazing place to grow up.

    The town was originally named Osborne Hollow and later changed its name when, in 1892, Dr. Sylvester Kilmer wanted a location for his health sanitarium and chose the area because of its natural phosphate springs. But before he started construction he convinced the town to change the name to Sanitaria Springs — if you were sick would you want to go to Osborne Hollow? A sanitarium was built in addtion to a hotel — which is the house my parents later bought and where I grew up — as well as a bottling plant and stores.

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    The sanitarium fell under disrepair after the good doctor’s death — who actually claimed to have taken the cure to cancer to his grave. Then the sanitarium closed but the town moved on.

    By the time I came along remnants of the old days were still there. The place where my dad dragged our garbage cans out for pickup was the old horse trough for the hotel and at my cousin’s house up the street were the original stone steps where horse and buggies would pull up to let off their passengers.

    It was a place all its own. Long before the highway came in, it was rare and hidden and all ours. Where fields became baseball diamonds, gravel pits became swimming holes and barns became haunted houses.

    It’s just a ghost town now. Just a name printed on EXIT 4, off Route 88 South and although I think the fire station is still there as well as a few houses and a chain gas station popped up ten years ago or so,  the place I remember — Shirley’s Store, The Post Office, The Grange, The School, my parents fish store, are all either empty buildings are gone completely. Some say it was the highway that killed the town. Others said it would have died anyway but it  doesn’t matter. What matters are the memories and all of them are good.

    And one of my favorite memories were the ones of my cousin Chris McAvoy. And although I loved my cousin Brad, I idolized his big brother Chris and still remember many of the things he taught me about camping and hiking and of being a man. One thing Chris taught me — while we were building go carts from flower boxes we had stolen from our house — was how to use a hammer and how to use an axe. And he did so by telling me one rule — the same rule I passed on to my kids — that makes it all make sense.

    And that rule is this.

     Let the tool do the work, not you. Hold the hammer low, swing and let that weight of the hammer or the axe do the job.

    HOW TO SPLIT WOOD WITH AN AXE.

    Find a stump. Placing the wood on top of something is the way to do it. It’s also safer, so you don’t have to bring the axe down farther.

    Place wood long ways up. Make sure the wood is steady.

    Take a solid stance. Place your feet at shoulders length.

    Swing your axe around … Keep your grip midway until you bring the axe around and are starting back down with it. Then move your hands to the base and bring the weight off the axe head down on the wood. This is where you’re letting the axe do the work.

    Rinse and repeat.

     

  • Father’s Day

    Father’s Day

    Larry

    When Edwin De Morier accidentally knocked the oil lamp onto the barn floor — this would have been in France in March of 1918 — it took only seconds for the flames to race across the straw and up the dry wooden walls. Within minutes the barn was ablaze.

    But during the confusion of battle, the fire was all the British and Americans needed to triangulate and regroup — it also increased morale when the three German soldiers that were hiding in the barn loft jumped out and surrendered.

    So could you say that my grandfather was a World War I hero? Umm, sure. Sure you could. And since the war was over nine months later, it’s obvious that Edwin’s contributions were a large part of the victory. A very large part. But it’s more important to note that the barn fire led to Edwin’s one and only nickname: Eddie Elbows.

    When Eddie returned home, he went back to his little barber shop in Afton, New York. And after watching Louise Kramer walk past his front window to the hotel she worked at each day, his newfound battlefield bravery allowed him to approach her and say hello — after 17 failed attempts. A courtship eventually followed and a year later Eddie and Louise were married. They moved into the three rooms above the barber shop.

    On February 15th, 1923, Edwin and Louise De Morier gave birth to their first child. A boy named Lawrence, but who would always be known as Larry. My father. Three years later their second child, Lyle, was born.

    Life in Afton was happy and carefree with the exception of Eddie’s emphysema, which began to become more and more chronic — leading the shop to be closed more than it was open. And when his clientele began to frequent more reliable barbers, the rare times when he could work Eddie was seeing less and less business. The family income was dwindling.

    In 1936, Larry came home with two announcements for his parents. The first was that he had quit school and the second was that he was now an employee of the D&H Railroad. And although Eddie Elbows and Louise weren’t happy about this, the family’s options were slim. So when he was sixteen years old — the same age that my youngest son is now — my father became the sole breadwinner for his parents, his 13-year-old brother, and himself. He’d be working alongside men, repairing rail, laying ties, and loading freight.

    When World War II broke out, Larry De Morier was one of the first in the area to receive his draft notice. He reported for duty, went through the physical, and after failing the eye exam miserably, the doctor asked, “Where are you glasses?”

    “Glasses? I don’t have any glasses.”

    “Well go get glasses ya idiot. Yer blind as a bat.”

    Larry was told to see an eye doctor for glasses and wait to be called back for active duty.

    The call never came.

    I often wonder how my father’s life, and ours, would have been different if he went to war. Would he have come back? Or when he did, would he have been more cautious? Would the events that happened to him later have not occurred or would his training have prepared him to defend himself?

    This major turning point, this single event, that changed my father’s life, occurred in July of 1955. Larry had walked his mother to the stands of the Afton Fair where a dog show was being held. He told his mother he would pick her up in an hour when the show was over and he left to explore the fairgrounds.

    If Larry had stayed with the crowd, if he had not walked in the alley behind the booths but down the midway or around by the animal displays, his life may not have drastically changed.

    But he didn’t. He walked in the dark alleyway between the games and the concessions. And seeing him take this path — and believing that the young man in a jacket and tie was much more prosperous then he really was — two unknown men followed my father down the fairground alley. They surprised him and beat him with a rock, crushing his skull and leaving him unconscious.

    They took everything of value that Larry De Morier had, which was four dollars and a tie clip. And when he recovered, they left him with violent seizures that he would experience for the rest of his life.

    Now, although the 1950s and 1960s are often remembered through fond nostalgic eyes, there are certain areas that are not as enlightened as you may think. Epilepsy was one of them. This was largely due to the common belief that the disease was a side effect of years of heavy drinking. My father, whose first and only drink was a glass of champagne at his brother’s wedding, was aware of this belief. He also experienced the first-hand fear on the faces of those who looked down to him when coming out of a seizure (on the rare occasions when he felt one coming on and couldn’t slip away quietly).

    His obsession for the next forty years would be to hide his epilepsy. He had worked on the assembly line at Borden Chemical for almost twenty years when he took the janitor position there, so he could easily slip away to the janitor’s closet when he felt a seizure coming on. And he even hid it from my mother; they had been married two months before she saw the first seizure.

    My father turned down promotions and he declined other job offers because the risk of exposing his illness was too high.

    On November 25, 1964, a month before my second birthday, Eddie Elbows died. My father would stop by his mother’s house every day after that to check on her, never missing a single one for the next three years until she died.

    Growing up, I didn’t see any of this. I just saw a man that I was embarrassed by. A man who couldn’t throw a ball or shoot a basket, because he was driving railroad spikes at the age when you learned these things. A man who was getting drastically older than the other fathers around him because the medical treatment for epilepsy in those days was a harsh cocktail of side effects (which didn’t stop the seizures from coming; they only made you so stoned that you really didn’t care).

    In April of 1976, Larry De Morier’s thirty-year run of luck ran out. Feeling a seizure come on, he was not able to get his janitor’s closet in time and it was witnessed by coworkers. He was forced into disability.

    The two areas of pride for a man of that era was his ability to work and his ability to drive. Larry lost both of them on the same day.

    The seizures my father would experience always came in threes; if he had one, within a few hours two more would follow.

    As a teenager I would latch onto these times when I knew my father was extra short-tempered. I would purposely say or do something to set off the delicate balance of chemicals in his head and he would become angry with me. I enjoyed these times because it was safe — my father was a gentle man and was incapable of harming anyone — and even though we would be nose to nose yelling at each other, he could never touch me. I knew this. We would yell. We would hurl threats at each other. We would say horrible things. But he never touched me.

    The next day, the seizures would occur and the day after that, my father — now with the chemicals in his head stable — would be humiliated by the things he said to me. Ashamed. He would try to apologize.

    Larry De Morier was a sensitive man, but like many men of those days he was unable to express himself. Fathers didn’t tell sons they loved them back then; that was for hippies and weirdos. My father would try to joke with me, try to get me talking, try to tell me how sorry he was and I — the insecure and cruel kid that I was — never let him. Not one time.

    On November 17, 1990, Larry De Morier died. He had six dollars in his wallet — two more than he had on that day in 1955.

    Throughout my life I was embarrassed by my father, who didn’t own a pair of blue jeans or sneakers and whose favorite color was polyester. I was embarrassed by how fast he was aging, that he knew nothing of sports or the outdoors. I was embarrassed because he rode an old bicycle instead of driving a car and I feared those times during school plays when the crowd would suddenly start mumbling and moving and I knew that out there in the dark area below the stage, my dad was having a seizure and people were trying to help him to his feet.

    Who was I to be embarrassed by such a man? Who was I to look down on anyone who took such good care of all those around him, no matter what? A man who never complained. A man who never called “foul.” A janitor who kept us fed and safe — whose Bible was dog-eared with use, who never had a regret, and who was grateful for everything he had.

    In the 24 years since my father died I’ve forgiven myself for the way I treated him. I’ve also realized how truly lucky I was.

    Larry De Morier was a much better father than I was a son. He was a gentle, loving, unselfish man. And my goal is to be half as protective and giving a father as he was to me.

    So happy Father’s Day, pop.

    I now get it.

     

  • The lost art of eye contact

    The lost art of eye contact

    eye

    My son’s best friend practically grew up at our house. He eats here a few times a week. He sleeps over once or twice a month. When we go on trips we usually take him with us and when his parents are looking for him, the first place they check is our family room — where he and my son Nick will be laughing through some interactive battle that requires headsets and game controllers.

    Then one day — for about a week — he just stopped showing up.

    Nick was still in the family room — talking to unseen people in the world of X-Box Live — but no one else was there.

    When my wife asked where Austin was, Nick gave us a confused look, then answered. Home. And it was then that we understood what happened.

    Austin had been saving his money and just got his own X-Box. So, now Nick and his friend were spending the same amount of time together — talking on headsets and playing the same interactive games, blowing up the same creatures that exploded party favors out of their heads when killed, only now, his friend was plugged in at his house and Nick was plugged in here.

    And the frightening aspect of this was — they were both fine with that.

    The key was to be together in the world of Minecraft. They didn’t need to physically be in the same room, just as long as they were both in the game at the same time.

    Now, Austin s sixteen and has a girlfriend. She lives in Canada. He lives in Delaware. They e-mail, text and talk during the week. They get each other Christmas presents and birthday presents and have been dating now for over a year. However, they have never met. They discovered each other through — well, I’m not sure what internet introduction — and for the last year they both consider themselves in a serious relationship.

    Now the fact that they have never met is not a concern. And when I ask how can you be dating someone you have never physically seen, he smiles and give me that patient, wow, you are so old, look.

    The point of all of this is, you and I live in an extremely unique point in technological history. For the first time we can discuss, fight, negotiate, schedule, console, beg, mend and comfort, without actually needing the person we are communicating with to be anywhere near us.

    On any given day, we text, phone, e-mail, Facebook, Bluetooth, chat, play interactive games and Tweet more then we directly interface, face-to-face, with other people.

    The process is, we interact with a device — a cell phone, a keyboard, an I-pod, a game controller, a Bluetooth headset — and then wait for the person we are corresponding with — someone we cannot see — to interact with their device and reply back. The gadgets we are using are near us. The people we are transmitting to are removed.

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    Now, before you roll your eyes and think that this is a rant against technology, it’s not. It’s simply demonstrating two things. The first is that we are now becoming extremely comfortable in communicating without human contact. Through a device. And secondly, that given the choice many of us will often choose to communicate in this fashion.

    Now, my son’s best friend is a smart and good looking kid — tall, blonde, on the school swimming team — and is content with a girlfriend a thousand miles away that he can date through a keyboard or a cell phone, rather than one that he has actually met.

    Here is another example.

    You are in a restaurant and see a group of people sitting at a table together — and this is not necessarily always a younger group, I’ve seen people of all ages do this — and at least one of these people are speaking into a cell phone to someone that is not at the table. And we’re not talking about a quick five or ten second conversation, where there is crucial information that needs to be passed on. I’ve seen — and heard — thirty minute casual cell phone conversations between people, during dinner, while these same people are sitting and eating at a table with different people.

    Which means that these individuals had a choice. They could talk directly to those sitting in front of them, face-to-face, or they could use a device to communicate with someone removed.

    You see this on a massive scale at any airport in the country. Here you will see thousands of people all plugged into cell phone conversations, completely oblivious to the other people that are inches away from them, who are also plugged into other conversations.

    So maybe they’re busy? Maybe these are busy business people closing crucial and important deals.

    Maybe.

    But it’s not hard to listen to samplings of most of these calls — many people on cell phones don’t realize that sound travels — and they are in the large part mundane and simply chatty. Actually, most of the times these calls simply seem to be a way to kill time.

    And even though the content of the calls are usually non-critical, the need to stay connected to another individual is extremely great. The first time I was in a busy airport men’s room and saw a man continue his cell phone conversation as he stepped into a bathroom stall — or better yet, take the call while he was already in there — I was amazed. Now it’s so common that I don’t even notice.

    And a month ago, at the gym, there was a man who had stepped into the shower and hung his shorts — with his cell phone in the pocket — on the hook outside the shower curtain. His phone rang and he reached his wet hand out to get his phone — and took the call while in the shower.  

    So, what’s the point of all of this?

    It’s simply this. We are so accustomed to — and the need is so great to—  communicate with people without seeing them that we no longer see them.  

    The ancillary people — the toll both operator, the cashier, the waitress — simply become white noise. A disjointed voice — and we are now very accustomed to talking to disjointed voices. We say hello, we say thank you and we leave and we rarely — and I mean rarely — make eye contact.

    Up until recently if you entered a crowded room of strangers, that room, those strangers, became your world. Until you left that room, those people are now connected to you simply because you are sharing the same space, the same situation and the same time.

    No more.

    Now we can be in the same room but be texting someone else, making a phone call or sending an e-mail from our phone. We are no longer in the same room as the person a few feet from us because we are now connected to someplace else and therefore disconnected from the people next to us. The physical space we occupy is no longer important.

    I think this is one of the main reasons that we no longer talk to the people  sitting next to us on airplanes. We used to. We would introduce ourselves, give a brief bio and then chat for the next few hours. Now we avoid saying anything to the person sitting next to us and in fact try to avoid having anyone sit next to us at all. We linger to the end of the boarding line so we can get inside the plane after everyone and see if there are unsold seats where we can spread out and sit alone.

    So wait, all of this has to do with eye contact?

    Yes.

    Because for men, eye contact is a tricky area anyway and now — due to the change in technological culture — it is becoming even more complex. As men, we use eye contact to seduce as well as to intimidate. We use it to calm and to  ignite. The wrong look at the wrong time can lead to battle. The right look at the right time can lead to love.

    For men, eye contact is a tool. A weapon. And instead of learning to use that weapon properly we are allowing it to get dull and acquire rust.

    Those people around us every day — the waitress, the store greeter, the bank teller — are people. They are not screen savers or extras in a film. We are missing something by not connecting to them — even for a second — by making eye contact. And they are missing something by not taking that second to connect to us.

  • REVIEW: Texas Roadhouse Restaurant

    REVIEW: Texas Roadhouse Restaurant

    texas

    In 1993, a man named Kent Taylor opened a restaurant named Texas Roadhouse in Clarksville, Indiana. His idea was to merge a steakhouse with a barbecue joint and create a family place that you could relax in, have a good meal, and throw your peanut shells on the floor. Since then, 400 other Texas Roadhouse locations have popped up and the number is still expanding.

    As you walk into a Texas Roadhouse, you’ll be surrounded by the standard window dressing for a steakhouse/barbecue joint: rough wooden beams, barrels of peanuts, roadhouse signs on the wall, and a general fun and warm feel. You’ll be shown to your table, brought free peanuts and baskets of rolls with sweet butter, and given a menu.

    Now, having had some amazing barbecue in my life, it’s difficult to judge a franchise on the same level as some of these hole-in-the-wall greats.

    (My all-time favorite by the way? A little beauty in Bluff City, Tennessee called The Original Ridgewood Barbecue, where the walls are bare, the waitresses are rude and the food is the best you will ever have — this place has their smoker locked in a separate building so no one can copy their design.)

    The bad news with barbecue franchises is that there is a flatness that’s bound to occur when you try to mass produce a road food like barbecue. The chains — Famous Dave’s, Smokey Bones, Rod Hot and Blue —  can never play in that space that the great independent barbecue joints do. And in fairness, Texas Roadhouse is a steakhouse as well, so they need to be judged in both arenas.

    With that said, the food at Texas Roadhouse is pretty good. Steaks are savory, sides are flavorful, rolls are soft, (even though they’re a little on the sweet side for me) and the barbecue is both moist and tangy. It’s probably about as good as a franchise can get to, with prices that are fair.

    But there is no sense in wasting time on a review of a chain restaurant unless there is something to be said that hasn’t been said already. And there is.

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    If you go to any Texas Roadhouse, anywhere, and you sit at the bar, you will notice something very interesting. First of all, the bartender — usually a woman — will shake your hand, and ask your name. Then, the bartender — no matter how busy — will begin to talk to you. She’ll ask questions. She’ll add insight. She’ll respond, and before you know it you will be in a real conversation with a real person. It’s not forced, it’s not phony, it’s just a natural give and take.

    Now the evidence that the customers are responding to this is to look around the Texas Roadhouse bar while you’re sitting there. Do this and you’ll notice that many of the people there are not drinking alcohol. They’re drinking ice tea, coffee, water, or soda, while they eat. And if you go to a Texas Roadhouse the same time a few nights in a row, you will see the regulars come in for dinner, be greeted warmly by their friend behind the bar — often with a hug — and sit down for a nice meal.

    Texas Roadhouse hires very specific people behind their bar with extremely specific skill sets with an agenda to be naturally but quickly engaging with the guests. Sound sinister? It’s not. Probably every bar in the country strives for this, but Texas Roadhouse gets it. At every franchise.

    My proof? Well, it’s not very scientific, but once I noticed this trend I wanted to verify it. And since I travel a great deal I will often seek out a Texas Roadhouse for dinner or lunch and sit at the bar to eat. I can contest that this phenomenon exists at every franchise I’ve been to — which is probably a few dozen — across seven states. Every one of them. Bartenders are more friendly, more engaging, and are generally more interested in what you have to say at Texas Roadhouse than any other place I’ve seen.

    So the question is how to build such an entity into the process? How do you find the specific people that not only have this ability to draw out strangers but actually want to, and connect with them? And once you find that person, how do you find enough of them for all your locations?

    I have no idea. But they do. I’ve seen it.

    Now, in researching the official stand on this trend, I can find no documentation that Texas Roadhouse acknowledges or promotes it — so if I am blowing a corporate trade secret, I apologize. But in order for it to exist in such a mass way, it would have to be something built in, expected, and designed. It would need to come from the top down.

    So if you’re going to a Texas Roadhouse with someone, get a table and enjoy each other’s company over some good food. But if you’re going alone, sit at the bar, have a beer or an iced tea, and spend a relaxing hour over a pleasant meal with some nice conversation.

  • How to Play the Harmonica

    How to Play the Harmonica

    miller

    The harmonica — also known as the mouth organ or the blues harp — is a great little instrument. In fact, the harmonica is the great equalizer of all musical instruments because you don’t need to read music to play one — you don’t even need to have any true musical ability. It doesn’t take years of dedication to master the harmonica — actually, you can bang out a few tunes in just twenty minutes or so and unlike the hundreds or thousand of dollars that many musical instruments cost, you can get a decent harmonica for about twenty bucks. And a harmonica does not take up a great deal of space —  I often carry mine in my shirt pocket.

    Also, the harmonica has the distinction of being the only musical instrument that I know of that you can play one handed while driving — I am not confirming or denying that I have ever done this, I’m just saying it can be done.

    And in the category of harmonica-trivia, though I have no proof, it is very possible that a harmonica may have saved my life.

    [amazon asin=B000Q87DAQ&template=iframe image][amazon asin=1908707283&template=iframe image][amazon asin=0793515599&template=iframe image][amazon asin=B000EELFTW&template=iframe image]

    It was about ten years or so — I had a twelve-state sales territory back then — and I was driving through the great state of Texas when I saw a man hitchhiking. Now hitchhikers were rare in my part of New York so I decided to stop and give this traveler a ride — help out a stranger kind of thing — as well as swap a few stories. As I pulled over and the man started running toward me, I realized that I might have made a mistake.

    The guy was real rough — tattoos everywhere— including every knuckle— and several piercings, which really didn’t concern me. But what did send up some warning signals was the panicked expression on his face. The fact that he kept looking nervously behind him and the way his hands were shaking uncontrollably.

    My instincts were screaming by the time he reached the car but before I could think of a safe way to bow out of this arrangement, the man stuck his head in the passenger window and looked at me. Then he looked at the cup holder where my harmonica sat. Then he looked back at me. Then back to the harmonica. Then a moment of silence passed before he spoke.

    “No thanks,” he said. And walked away.

    Just like that.

    A few minutes later I was back on the Texas Route 273.

    Now, I’ve always wondered what that hitchhiker thought when he saw my harmonica — maybe his instincts were screaming as loud about me as mine were — or maybe he had never dealt with the kind of sociopath that would travel with a harmonica in his cup holder. But from that day on I always keep a harmonica in the car and I am proud to say that I have never been murdered. Not even once.

    Coincidence?

    I don’t think so.

    HOW TO PLAY THE HARMONICA

    The harmonica is an instrument that creates different notes when you blow in than it does when you draw out. The key here is not to think of sucking and blowing, but just of breathing. Practice breathing in and out while playing the  harmonica — play a few chords out, then draw back and breathe in.

    Oh Susanna.

    For some reason, the song Oh Susanna, is the great beginner harmonica song. Practice breathing in and out on the harmonica while playing by ear, the song Oh Susanna — just practice on the chords; which is playing several notes at once. This will give you a larger margin of error.

    Single notes.

    Once you have the basics of Oh Susanna, on chords, focus on playing it on single notes. Single notes are played when you move your lips so air is only moving in and out of only one single path of the harmonica, rather than several. This is a little more difficult then playing chords, but it will start to give you muscle memory on where the individual notes are.

    And those are the bare bones on playing the harmonica. Pretty simple, huh? Because the harmonica is one of those rare instruments that can easily be self taught.

    Now, I found this great website that focuses on learning to play the harmonica and it was created by a man named Dave Gage — http://www.davegage.com/tips.html  . So I contacted Dave and he gave me permission to use it here.

    Dave does a great job of not only explaining the basics of playing the harmonica, but he covers purchasing a harmonica, what different types of harmonicas there are out there, and he has actual harmonica lessons. You can use the site to learn just the basics. Or you can treat it as a format for actual harmonica lessons and become quite accomplished quickly — Dave even has a paid section of his site for you gifted harmonica aficionados.

    So pick up a cheap harmonica today. Toss it in your pocket, your backpack, your tackle box or if you are in West Texas, place it in the cup holder of your car.

    You won’t regret it.

     

  • The midlife review

    The midlife review

    review

    It has been fifty years,

    Well, no — that’s not true.

    Once you carry the seven,

    It’s been fifty-two.

    And in fifty-two years,

    No vast rise, or succumb.

    Slower than many,

    But brighter than some.

    _____

    So now, halfway through,

    Time, the older man’s chore.

    To weigh and assess,

    All I need answer for.

    Not a trial, inquisition,

    Or a stern talking to.

    But a chance to appraise,

    It’s my midlife review.

    _____

    So I found a nice tie,

    A clean shirt and a coat.

    And I drove to the place,

    Spelled out there on the note.

    To a part of the city,

    Not been to before.

    I walked to the building,

    And right through the door.

    _____

    Once inside the office,

    I strode down the aisle.

    Where a man at a desk,

    Sat there reading my file.

    He stood and bowed, hi,

    Rolled to me, a chair.

    Walls the photos of all,

    Those before me, hung there.

    _____

    Then he spoke with a smile,

    Well, I’ve good news to tell.

    On your choice of a spouse,

    You did quite very well.

    She is loving, supportive,

    And in church, volunteers.

    Did not kill you, not once

    In all twenty-three years.

    _____

    Then stirring through papers,

    To find the right page.

    On your kids, here again,

    Mostly high marks to gauge.

    Sons are happy and strong,

    Tender hearts they have grown.

    Both to soon make their marks,

    They can think on their own.

    _____

    But now, that part over,

    Smile fading from face.

    He shuffled the papers,

    Let’s back to your case.

    In the asset department,

    You must surely know.

    That your financial levels,

    Are shockingly low.

    _____

    I smirked and replied,

    Mine, more lofty pursuit.

    Don’t you know that with evil,

    It’s money at root?

    As you see, it’s my family,

    The center for me.

    Not the stocking of wealth,

    Here in this life, agree?

    _____

    Then he took off his glasses,

    He then rubbed his nose.

    I think there confusion,

    We should here dispose.

    See, the standard for this life,

    Not to wealth be driven.

    But be the good stewards,

    Of all we’ve been given.

    _____

    And I see by these files,

    That you’ve wasted a lot.

    Some, they make more of,

    But time — they do not.

    So the question remains,

    Although here not bereft.

    Now what will you do,

    With the twenty years left?

    _____

    Just twenty? I mocked,

    That seems a bit lean.

    Well, he said, rounding,

    It’s more like eight-teen.

    You will die on a Wednesday,

    The fifteenth of May.

    Which is eight-teen years,

    One month, from today.

    _____

    What? I said, shocked,

    As I let this sink in.

    I know, this news hard,

    But we must now begin.

    You need to make plans,

    To ponder in thought.

    So what will you do,

    With the years you still got?

    _____

    And I sat in that chair,

    With my heart in a twist.

    ‘till I finally did speak,

    Well, I do have a list.

    But before I could finish,

    He stopped me there, true.

    This gift you’ve received,

    It’s not about you.

    _____

    You’ve been handed this grant,

    Not to ski down a slope.

    Not to climb up a mountain,

    Or zip down a rope.

    You came into this world,

    With nothing you own.

    And all that you have,

    Is simply on loan.

    _____

    And soon on a day,

    Eight-teen years from now.

    You will stand before Him,

    To answer your vow.

    And when that linking,

    From this world is free.

    What for the kingdom

    Did you do for me?

    _____

    He handed me pamphlets,

    And wished me good luck.

    And I dazedly shuffled,

    Right back to my truck.

    And I sat there inside.

    Letting set that review.

    So little time,

    And so much to do.

  • The 10 films that every man needs to see before he dies

    The 10 films that every man needs to see before he dies

    film

    There are great films and then there are great guy films — and I’m not referring to movies that have that all important catch phrase or the chase scene of the Corvette down the escalator that you will be a social misfit for having not seen. But great films — movies that make us think and feel while remaining a pure guy film.

     

    10. THE LONGEST YARD. (1974).

    Of course I am not referring to the 1974 Burt Reynolds film not the Adam Sandler version — which I’ve never seen. The Longest Yard is just a great all around guy film and although the plot seems a little thin — NFL quarterback goes to prison and is forced to lead the ‘cons vs guards’ football game — the movie has intensity, excitement, humor and is one of those films that gets under your skin and stays there. In Burt Reynolds long career he has only made two great films — Boogie Nights and The Longest Yard.

     

    9. SLING BLADE. (1996).

    Although there are moments of acting and dialogue in Sling Blade that still make my cringe, the characters are so strong that you really don’t care — in fact the first ten minutes of Sling Blade are probably the best dialogue ever written for film. A great guy movie.

     

    8. ARMAGEDDON. (1998).

    Okay, hear me out on this one. Armageddon is not only a great action film but is practically a blue collar opera. The idea of the world being saved by finding the best deep core drillers, is right up there with needing to find the best dry-wallers or small engine repair guys. The writing is solid, the story is strong and the acting top notch. A great movie.

     

    7. THE FULL MONTY. (1997).

    If you had asked me if I wanted to see a film about a group of down on their luck blue-collar English guys who decide to become exotic dancers to pay their bills, I would not have rushed to the ticket counter. But The Full Monty is one of the greatest guy films ever made. There is not a character in the film that you don’t care about and the movie is emotional, real and powerful. You’ve got to see this one.

     

    6. SEVEN SAMURAI. (1954).

    Although I’m not a big fan of subtitles, you need to see the subtitled version of Seven Samurai to appreciate this film. Seven Samuria is a story of 1587 Japan when the feudal system is fading and the once and powerful Samurai are  now unemployed. Seven of these men join forces to protect a town against marauders because, well, they have nothing else to do and in effect create a great friendship. This is an amazing film and was the basis of John Sturges; The Magnificent Seven. You’ve got to see it.

    [amazon asin=B000I9UA8U&template=iframe image][amazon asin=B007QJB8LI&template=iframe image][amazon asin=B000NTPDSW&template=iframe image][amazon asin=B00DQJPIO0&template=iframe image]

    5. THE STING. (1973).

    The Sting is the con artist move to which all other con films are judged. It’s a great film and a great story and keep you guessing all the way to the very end — when you’re still not exactly sure the ride is over. This is one of the top ten American Films of all time.

     

    4. RAIN MAN. (1988).

    Although I am not a big Tom Cruise fan, Rain Man is one of the greatest films ever made; a true road film that documents the relationship of a twenty-something, self involved man and his estranged older brother — it also is an interesting example of what the motion picture industry thinks of men as this film was almost not made because the producers didn’t believe men would watch any film without a chase scene.

     

    3. THE GODFATHER. (1972).

    Although Goodfella’s is an amazing film, The Godfather still remains the big daddy of mob films — and of motion pictures in general. It’s an epic story of the rise of an Italian Mafia family. An incredible movie that has influenced American culture and for those thirty or so men in the US who have never seen the Godfather – go see it.

     

    2. ONE FLEW OVER THE CUCKOO’S NEST. (1975).

    One Flew Over the Cuckoo’s Nest is not only Jack Nicholson at his very best, but it’s also one of those rare occasions where a film is actually better than the book. This movie launched many careers and is an incredibly powerful story that doesn’t stop until the credits roll. You only need to see this film once and you will remember every second of it.

     

    1. SAVING PRIVATE RYAN. (1998).

    Not only is Saving Private Ryan the greatest World War II film ever made, it is also one of the greatest American film’s ever made — one of the reasons I stopped watching the Oscar’s was when Shakespeare in Love beat this film out for best picture. Are you kidding me?

    If you have never seen Saving Private Ryan, stop what you’re doing and see it right now.

  • The book

    The book

    write

    I have been conducting a social experiment lately that has me a little — well, confused. And it’s not just because I don’t have a conclusion yet — I’m not even close — but because I most likely will not. It’s highly doubtful that I’ll figure this one  out and because of that I won’t know is this is a positive or negative trend.

    I think it’s a bad thing. But I’m not sure.

    See, I have a book coming out this month. Meaning, that I have written a book, submitted it to a publisher. The publisher liked the book, bought the rights to it, financed its editing, layout, marketing and distribution. And when it is released for purchase, I will receive from the publisher, royalties for the books sold.

    Now I’m stating all of this because this book process is the center of the experiment.

    And before I start, it’s important to note that none of what I’m about to tell you has anything to do with vanity or ego. Not at all. As my oldest son states, I am, “selfless to the point of being annoying.” Self-promotion makes me extremely uncomfortable and I don’t like to do it. But for the sake of this analysis, I have broken the rules a bit.

    So here is the experiment.

    I will be in a social situation with someone I haven’t seen for a while — the lady who cuts my hair, a neighbor, a friend from church — and if they ask one specific phrase; so, what’s new with you? — only if they ask this phrase, will I respond in this manner.

    “Well, I have a book coming out next month.”

    Now, here is the question. What is the most common response to that statement?

    Are these people excited? Curious? Angry, disbelieving, bored, proud, skeptical?

    No. The answer is, they are — . Nothing.

    Absolutely nothing.

    I don’t mean they are not impressed — I don’t want them to be — or that they are uninterested or aloof. I mean they are — nothing. No response either way. When I make the statement that I have a book being published that will be released next month, the response doesn’t exist. It is one hundred percent, neutral. A pH of 7. Zip.

    “Oh. Nice. Say did you know Marty moved? I saw him about a month ago and —.”

    Now why this is interesting? Well, because I cannot think of anything —- and I mean anything at all — that would generate a completely neutral response. Nothing.

    Don’t believe me? Try it.

    Question. So what’s new with you?

    Answer:  I bought a new gas grill. I broke my finger. I just got over the cold. I changed jobs. I painted my basement. I forgot my lunch today. I just began a blog. I cleaned my garage.   

    Every single one of those responses will get — something — back. Maybe a little something. But a something. There is none of those answers that will ever, ever generate something completely neutral.

    But say that you have a book coming out and —. Invisibility.

    It’s absolutely fascinating. Because if I noticed that every time I mentioned — let’s say, apples, or Cuba, or teeter-totters, and I received the non-response, my curiosity would peak — wow, what do people have against teeter-totters? So I have begun to dig a little deeper and have developed two possible theories on this.

    Theory #1. People just don’t care about books.

    Evidence: Nope. We don’t care about a lot of things — especially that we forgot our lunch or that we painted the garage and yet it will initiate a polite sentence or two in conversation. We can easily not care about something and not be neutral. We do it all the time.

    Theory #2. People don’t know what that means; have a book coming out.

    Evidence: Now this is possible. But we’ll need to dig a little deeper.

    See, each year 60,000 new books are published. Meaning that these publishers purchase these manuscripts from the authors and go into partnership with them. They finance, market, edit, produce and are financially tied to the success of these books with the authors.

    On top of that, each year 500,000 additional books are self-published. Meaning the author acts as the publisher and pays for the printing, editing, distribution, cover design, everything. In effect, they have their work printed and it’s their job to get it read— and with e-books this is even easier than actual printing since you just have the book electronically formatted. In reality, you can have an e-book self-published over a weekend.

    So for every new published book, there are ten new self-published books.

    Now, is this a bad thing?

    No, I don’t think self-publishing is a bad thing. But I do think the self-publishing explosion is a bad thing.

    Only a few years ago if you wanted to self-publish, you had to contact a vanity press, pay them a few thousand dollars, create a plan, and have them print your books. You had to make a financial and legal commitment. You had some skin in the game; it was a business venture. Something you planned out. Now, for a few dollars you can have an e-book created in an hour.

    If you go on Amazon you will see an ocean of self-published books — just bring up a book, look at the line for Publisher, and you’ll see Amazon Digital Services, Smashwords,  Kindle, Kobo, Nook  or any one of the thousands of self-publishing companies out there — some self published authors will use their name as publisher. Now, the majority of these books are actual books; meaning they are book length works, they have an ISBN#, a cover design and follow a format. But then there are the others. Books that are 20 pages long, 15 pages even, just a few words cobbled together so the author can say they have written a book. And because there are no regulations for self-publishing, nor minimum standards, there are self-publishing books that run the gamut from too painful to read, to extremely well done.

    But how do you tell? Ahh, great question. And since we’re on the subject, let’s talk about Amazon book reviews — because that’s how you tell if a book is good or not, right?

    Well, here is a fun fact. Look at all the self-published books — and this happens for traditionally published books as well — and look at the Amazon reviews for that book. Here is a rule of thumb. For all the books that have only a 5 and 4 rankings — meaning that these books have only received the very highest reviews of excellent and good, without a single bad review. It’s pretty safe to say that these are — fake reviews.

    Yup, if no one has trashed your book, no one is reading your book.

    Have you seen 10 people agree on anything? Anything at all? No. Yet there are books out there that have 50, 100, 200 people reviewing their books with only the absolute highest praises and not a single person that did not like it.

    In the industry this is called, sock-puppeting, or writing anonymous online reviews praising one’s own work — or getting others to praise it for you by simply asking your family and friends to help load up positive reviews. And with the enormous growth of self-publishing or ‘Indie” publishing (the same thing as self-publishing but the more popular term), there are many social network groups that work together to add positive reviews to each other’s works. And some of these groups have thousands of members.

    There are also companies you can pay that will add as many positive reviews to your Amazon profile as you want to pay them for; thus lifting up your Amazon rank — and this is not just for books, these companies will add positive reviews to your product, hotel, restaurant or service — http://www.nytimes.com/2011/08/20/technology/finding-fake-reviews-online.html

    Just for fun, look at the stats. Go to Amazon and bring up some classic books — Gone with the wind, Catcher in the Rye, To kill a mockingbird, and look at the Amazon reviews. You will see that there are people out there that didn’t like those books. Why? Because people are actually reading those books and not everyone is going to like them. Now, go to a high ranking self-published book and you will see they actually have a higher ranking than Animal Farm or On the road.

    So what does all of this mean?

    Well, I’m not sure. But I think it’s probably the same trend we now see in music. Only a few years ago if someone said they had an album coming out, or a CD, we knew what that meant. It meant that they had reached an agreement with a recording studio to record, finance and distribute their music.

    Now, having a CD coming out can mean anything from the traditional studio agreement, to paying a small studio to record you onto a CD, to stamping out a few in your basement. The term itself no longer has a meaning.

    Or at best, it’s confusing.

    See, if you ask someone, so what’s new? And they respond that they, just ran a marathon. That’s very clear. Whether they came in first place or last, they ran 26.2 miles. You know what they did.

    But as technology expands, the rules of accomplishment are becoming, at best, blurred. And at worse, available for sale.

    The bar isn’t being lowered; it’s being taken down in some cases.

    It’s all becoming neutral.

  • How to make homemade hot sauce

    How to make homemade hot sauce

    hot sauce

    Around 6,000 years ago — I think it was on a Wednesday — the early people of South America first began to cultivate and plant crops. And one of the first — one of the very first plants they placed into the ground — was the chili pepper; a spicy and flavorful morsel that quickly spread from The Bahamas all the way to the Andes.

    So by the time that Christopher Columbus got to Caribbean in 1492, the pepper was well established throughout Latin America. When the famous explorer found the pimiento — the Spanish word for the chili — he shortened the word to pepper because the taste reminded him of the heat that came from the black peppercorns of Europe.

    But as impressed as Columbus was, he did not take any peppers back with him. It wasn’t until the next voyage that a physician named Diego Álvarez Chanca — who became fascinated with the medicinal possibilities of the pepper — brought these little beauties back to Spain for the first time in 1494.

    In Europe, the chilies were grown but only as curiosities until the monks began to experiment with their culinary potential and soon discovered that their heat offered a very inexpensive substitute for black peppercorns — which were so incredibly costly at the time that they were actually used as currency. From there the popularity of chili’s spread through Europe and then to India, Japan and China. We were now a world of spicy food — when the peppers were in season.

    In 1807 the very first commercially bottled cayenne pepper sauce appeared in Massachusetts. Then in 1840, J. McCollick & Company of New York, produced a Bird Pepper Sauce, and in 1870, Edmund McIlhenny obtained a patent on his well-known Tabasco Brand sauce.

    Between 1918 and 1928, the first battle of the hot sauce wars had begun and this lasted until The Great Depression slowed things down in 1929. All was quiet until 1980, when The El Paso Chile Company was created and began to mass produce salsas and hot sauces. This took off and the 1980’s quickly became known as the decade of salsa — which during that time made the condiment more popular than even ketchup. And with that popularity, many of the staple hot sauce companies were created — Panola, Franks, Montezuma, etc.

    The 1980’s also saw the very first store dedicated to just hot sauces — Le Saucier in Boston — and in 1988 the first National Fiery Foods Show occurred in El Paso; which still goes on today.

    Then, things took a strange turn in 1989, when Blair Lazar created the very first extreme sauce which contained pepper extract — the same base ingredient used in pepper spray. And the pain level of hot sauces went crazy.

    The hot sauce industry is a multi-billion dollar market with hot sauces now a staple from military meals-ready- to-eat to high school cafeterias.

    But here is the great thing. You can make your own hot sauce. Oh yeah. It’s easy to do, cost pennies and is much better than anything you can buy off the shelf — even the forty dollar gourmet stuff — because it’s going to be fresh, tailored to your taste and totally unique.

    And on top of that there is something incredibly amazing about showing up at a dinner, barbecue, Superbowl party or whatever, with a bottle of your own homemade hot sauce.

     

    HOW TO MAKE HOMEMADE HOT SAIUCE …

     

    1. RED SAUCE

    Heat level: Medium

     

    Ingredients:

    Twenty or so, serrano chilies or red jalapenos — , stemmed and cut crosswise into slices.

    ½ medium onion, minced

    About 2 cups of water,

    1½ tablespoons minced garlic

    1 teaspoon salt

    1 teaspoon olive oil

    1 cup apple cider vinegar

     

    Directions: Caramelize the peppers, garlic, onions, salt, and oi, in a pan over medium heat. Add in the water and stir. For about 20 minutes. Remove from the heat and allow to cool. In a food processor or blender, purée until smooth. Then add vinegar in while the food

    Let age at least 2 weeks — can be stored for up to 6 months.

     

    1. JALAPENO SAUCE

    Heat level: Hot

    Ingredients:

    1 teaspoon olive oil

    ½ cup minced onion

    1 teaspoon salt

    20 fresh jalapeño peppers, sliced

    3 cloves garlic, minced

    2 cups water

    1 cup apple cider vinegar

     

    Directions: Caramelize peppers, onions, combine oil, and salt — everything but the vinegar — over medium heat. Add the water and let simmer for 20 minutes, stirring often. Remove from heat and allow to cool.

    Add into food processor and purée until smooth. With the processor running, add in the vinegar. Pour into a sterilized jar with a tight lid. This sauce will keep for 6 months when stored in the refrigerator.

     

    1. HABANERO HOT SAUCE

    Heat level: Oh yeah.

    Ingredients:

    4 habanero peppers, rough chopped

    2 cups of water

    1 tablespoon brown sugar

    ¼ teaspoon ground cloves

    ½ teaspoon salt

    2 tablespoons apple cider vinegar

     

    Directions: Put peppers, sugar, cloves and salt in a food processor or blender. Process the fruit and peppers until they are completely smooth and puréed. Scrape down the side of the bowl as necessary.

    Pour into a saucepan and add the water and vinegar and let simmer for five minutes. Let cool and fill your bottles or jars. Refrigerate and eat within the month.

  • The versatile toolbox

    The versatile toolbox

    tool

    My mother was born in 1922. My dad in 1924. So, if you calculate and then add forward you would think that my age would be — what? 72? Late sixties?

    Well, I guess that makes sense since my brother would have been 70 this year and my sister 66, but no. I’m 52. My mother had me when she was 40 and she had my younger sister when she was 42.

    So I was born in the sixties and my parents were born in the twenties. This is not a generation gap but two generations apart which created some interesting paradoxes. The first was that my brother and sister were the age of most of my friend’s parents — when I was three years old my brother was coming back from Vietnam and when I was six I remember hearing a huge fight as my sister was leaving for something called Woodstock. But those are different stories.

    Now, there were some challenges with this arrangement; my dad’s health never allowed him to be the rough and tumble father that other kids had and at the age of 54 my mother started Nursing School to bring in some much needed income after my father became disabled; which meant that for a period of time my dad was retired and my mother was a college student. And for those friends that came to our house there was a certain generational language barrier that would often need translation; a davenport is a couch, dungarees are blue jeans and gangershank is someone tall and thin.

    But it also created the amazing opportunity to not only experience my own generation growing up but the other two in my home: my older siblings of the sixties and my parents of the Depression Era, 1930’s.

    Now as a kid, having Depression Era parents created certain challenges — plaid pants were just as good as solid colors that cost more and powdered milk is very tasty. And as an adult it engrained a desire for all things to have value and to have multiple uses.

    Tools are like that. Sure, there are tools that are designed for one specific use, one specific application. But the most use we get out of our tools means the we can not only get more done with what we have but it also justifies paying a little more for the tools that are more versatile and we will be using more.

    An example of a non-versatile tool is a hammer. As soon as you put together a tool box the first thing you grab is usually a hammer but in reality it has only a few uses — and is almost becoming obsolete with the use of cordless screwdrivers. A hammer is used for hammering in nails and pulling them out. That’s pretty much it. Anything bigger than that, a post or a beam, you’re going to pound in with a sledge or a mall. So in actuality you will probably not use a hammer all that often.

    But there are other tools that can be used for multiple uses and will allow you to get more bang for your buck.

    VERSATILE TOOLS
    Cordless drill. The cordless drill is the big daddy of versatile tools. This thing has so many uses and is so handy that if you are going to buy a higher end tool, this is where you might want to spend your money. All a cordless drill is, is a drill with a rechargeable battery with a screwdriver bit but you will use it all the time. My neighbor Eric and I just built a 25 X 15 foot deck in our backyard using only two cordless screwdrivers and a power saw. You can change out a door lock, mix paint, grind metal and, oh yeah, drill holes with this amazing tool. Worth having and worth having a good one.

     

    Socket set. Socket sets are used to tighten bolts and nuts and some will argue that a set of spanners — the silver wrenches with a closed end and an opened one — is better than a socket set. But I have lost far more spanners than I have lost sockets because I always put it back in the spot in the case. Also because of the gears of the ratchet handle, you will always be able to torque a bolt tighter with a socket wrench than a spanner. Now, unless you are going to rebuild a car or doing some high end stuff, my advice is to go middle of the road to cheap on a socket set. Get yourself a metric and American style and keep them handy.

     

    Multi bit screwdriver. My second favorite versatile tool is the multi bit screwdriver. All this is, is a screwdriver with a hollow magnetic end that allows you to change the ends — flat head, philips, mechanical and a few different sizes — so you have six  screwdrivers in one. These are handy little things and my advice here is to first get the style where the extra heads go into the hollow part of the handle and screw closed. The models where the bits pop into the lower shaft will always get lost. Every time. And the second is to go cheap. Multi bit screwdrivers are great but they are pretty much disposable. Get yourself a few and put in one in your junk drawer, glove compartment, garage. Great little tools to have and you can get them everywhere from Dollar General to Wal-Mart.

     

    Mini screwdriver kit. These are also great little kits and have all the very small flathead and phillips screwdriver sizes. They are perfect for fixing a pair of eyeglass, opening up small electronics and getting in anywhere the manufacturer doesn’t want you to go. Again, go cheap here because you will always loose some and every Dollar Tree in the country has these kits.

     

    Reciprocating saw. Now until recently my reciprocating saw sat on the bottom of my workbench and saw very little use. But once I started using it I saw how incredibly versatile it is. It is so light and portable that you can use them to cut tree branches, metal, PVC, anything. I recently built a large kindling box with leftover wood from our deck and used a reciprocating saw and a cordless screwdriver. Saw-Zall is the big guy here but again unless you’re a pro, go cheap. Harbor Freight has some very inexpensive brands.

     

    Staple gun. Where you can’t get a hammer, you can get a staple gun. Small, cheap, easy to use, these guys work well for tacking down carpeting, cable, upholstery, any place you would normally use a small hook or nail. They are many different sizes and grade of staple and you can swap out if needed. Go middle of the road here as far as cost. The springs on the cheap ones tangle and snap pretty easily and the cheaper frames are easier to bend.

     

    The key is if you pretend these tools are all you have in your toolbox and use them as much as you can.

    Have fun.